Savory Sweet Potato and Zucchini Bake

A delicious and nutritious dish combining the flavors of sweet potatoes, zucchini, and leeks in a comforting bake.

Steps

1. Preheat the oven to 375°F (190°C). 2. Slice the sweet potato, zucchini, and leek into thin rounds. 3. In a baking dish, layer the sweet potato, zucchini, and leek slices. 4. Drizzle with olive oil and season with salt, pepper, garlic powder, and paprika. 5. Cover the dish with foil and bake for 30 minutes. 6. Remove the foil, sprinkle grated cheese on top (if using), and bake for an additional 10 minutes until golden. 7. Serve hot and enjoy!

1 sweet potato 1 zucchini 1 leek 1 tbsp olive oil Salt and pepper to taste 1/2 tsp garlic powder 1/2 tsp paprika 1/4 cup grated cheese (optional)