Soy-Glazed Salmon

30 minTotal time
EasyDifficulty
300kcal / serving

Ingredients

For 1 serving

PDF Find nearby

A delicious and savory main dish featuring tender salmon fillet marinated in a sweet and salty soy sauce glaze.

Main Dish

Steps

  1. In a bowl, mix soy sauce, honey, garlic, ginger, salt, and pepper.
  2. Marinate the salmon fillet in the mixture for 30 minutes.
  3. Preheat the oven to 375°F (190°C).
  4. Place the salmon on a baking sheet, brush with marinade, and bake for 15-20 minutes.
  5. Garnish with sesame seeds before serving.
You May Also Like
Honey Garlic Glazed Salmon
Citrus Glazed Orange Chicken
Sesame Salmon and Shrimp Sauté
Honey Glazed Pork Chops
Delicious Salmon with Veggies
Grilled Salmon with Lemon and Herbs
Citrus Glazed Chicken with Orange Salsa
Savory Soy Glazed Stir-Fry
Savory Jam-Glazed Chicken
Honey Mustard Glazed Chicken Breast