Soy Sauce Glazed Chicken with Broccoli

Indulge in this quick and flavorful soy sauce glazed chicken dish, perfectly paired with vibrant broccoli. It's an easy, one-pan meal that packs a punch of umami goodness!

Steps

1. In a bowl, mix soy sauce, honey, minced garlic, and grated ginger to create the glaze. 2. Season chicken breast with salt and pepper, then slice it into bite-sized pieces. 3. Heat olive oil in a skillet over medium heat, add the chicken, and cook until browned, about 5-7 minutes. 4. Add the broccoli florets to the skillet and stir-fry for another 3-4 minutes until they are bright green and tender. 5. Pour the soy sauce mixture over the chicken and broccoli, stir well, and cook for an additional 2 minutes until the sauce thickens slightly. 6. Serve hot over cooked rice if desired.

150g chicken breast 1 cup broccoli florets 2 tbsp soy sauce 1 tbsp honey 1 tsp minced garlic 1 tsp ginger, grated 1 tsp olive oil Salt and pepper to taste Cooked rice (optional, for serving)