Spicy Chickpea Salad

Name: Spicy Chickpea Salad
Total time: 10 min
Yield: 1 serving
Ingredients: 1 cup canned chickpeas, drained and rinsed; 1/2 cup cherry tomatoes, halved; 1/4 cucumber, diced; 1/4 red onion, finely chopped; 1 tablespoon olive oil; 1 tablespoon lemon juice; 1/2 teaspoon chili powder; Salt and pepper to taste; Fresh parsley for garnish

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10 minTotal time

easyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

1 cup canned chickpeas, drained and rinsed
1/2 cup cherry tomatoes, halved
1/4 cucumber, diced
1/4 red onion, finely chopped
1 tablespoon olive oil
1 tablespoon lemon juice
1/2 teaspoon chili powder
Salt and pepper to taste
Fresh parsley for garnish

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This vibrant and zesty spicy chickpea salad is perfect for a quick lunch or a light dinner. Packed with protein and fresh flavors, it will energize your day!

Salad

Steps

In a mixing bowl, combine the chickpeas, cherry tomatoes, cucumber, and red onion.
In a separate small bowl, whisk together the olive oil, lemon juice, chili powder, salt, and pepper.
Pour the dressing over the salad and toss gently to combine all the ingredients.
Garnish with fresh parsley before serving.