Spicy Corn and Quinoa Bowl

This vibrant Spicy Corn and Quinoa Bowl is a delightful fusion of flavors, featuring sweet corn paired with nutty quinoa and a kick of spice. Perfect for a healthy meal that’s both filling and satisfying!

Main Dish
easy 15 min 350 cal
Steps

1. In a bowl, combine the cooked quinoa and fresh corn. 2. Add diced red bell pepper, olive oil, lime juice, chili powder, salt, and pepper. Mix well. 3. Serve the mixture in a bowl, topped with avocado slices. 4. Garnish with fresh cilantro before serving.

Ingredients

½ cup cooked quinoa ½ cup fresh corn kernels (or canned) ½ small red bell pepper, diced ¼ avocado, sliced 1 tablespoon olive oil 1 tablespoon lime juice 1 teaspoon chili powder Salt and pepper to taste Fresh cilantro for garnish

You May Also Like
Mediterranean Stuffed Bell Pepper
Mediterranean Stuffed Bell Pepper
Savory Oatmeal with Spinach and Poached Egg
Moroccan Chickpea and Vegetable Tagine
Garlic Butter Mushroom Chicken
Creamy Garlic Chicken with Mayonnaise
Stuffed Bell Pepper with Quinoa and Veggies
Garlic Lemon Sautéed Squid
Lemon Herb Pan-Seared Fish
Pickle-Stuffed Chicken Breast
Lemon Herb Pan-Seared Cod
Soy-Glazed Chicken Stir-Fry
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Creamy Coconut Chicken Curry
Refreshing Cucumber Avocado Salad Bowl