Spicy Corn and Quinoa Bowl

Name: Spicy Corn and Quinoa Bowl
Total time: 15 min
Yield: 1 serving
Ingredients: ½ cup cooked quinoa; ½ cup fresh corn kernels (or canned); ½ small red bell pepper, diced; ¼ avocado, sliced; 1 tablespoon olive oil; 1 tablespoon lime juice; 1 teaspoon chili powder; Salt and pepper to taste; Fresh cilantro for garnish

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15 minTotal time

easyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

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This vibrant Spicy Corn and Quinoa Bowl is a delightful fusion of flavors, featuring sweet corn paired with nutty quinoa and a kick of spice. Perfect for a healthy meal that’s both filling and satisfying!

Main Dish

Steps

In a bowl, combine the cooked quinoa and fresh corn.
Add diced red bell pepper, olive oil, lime juice, chili powder, salt, and pepper. Mix well.
Serve the mixture in a bowl, topped with avocado slices.
Garnish with fresh cilantro before serving.