Spicy Corn Stir-Fry

A delicious and fiery Indian side dish made with sweet corn, onions, peppers, and tomatoes.

Steps

1. Heat oil in a pan over medium heat.
2. Add cumin seeds and let them splutter.
3. Add sliced onion and sauté until translucent.
4. Add bell pepper and cook for 2-3 minutes.
5. Stir in corn kernels and cook for another 3-4 minutes.
6. Add turmeric powder, red chili powder, and salt. Mix well.
7. Add diced tomatoes and cook until they soften.
8. Sprinkle garam masala and give it a final stir.
9. Garnish with fresh cilantro leaves.
10. Serve hot as a side dish with your favorite Indian meal.