Spicy Garlic Shrimp Stir-Fry

This flavorful stir-fry combines succulent shrimp with vibrant vegetables and a spicy garlic sauce. It's a quick and healthy main dish perfect for any weeknight dinner.

Steps

1. Heat olive oil in a pan over medium-high heat.
2. Add minced garlic and sauté for 30 seconds until fragrant.
3. Toss in the shrimp and cook for 2-3 minutes until they turn pink.
4. Add the bell pepper and snap peas, stir-frying for another 2 minutes.
5. Stir in soy sauce, sriracha, and sesame oil, mixing well to coat all ingredients.
6. Season with salt and pepper to taste.
7. Serve hot over cooked rice if desired.