Spicy Grilled Urfa Kebab

Experience the rich flavors of Urfa kebab, a deliciously spiced grilled meat dish inspired by traditional Turkish cuisine. Perfect for a quick yet satisfying meal, this recipe brings the taste of the Middle East right to your home.

Turkish
easy 20 min 450 cal
Steps

In a bowl, combine the ground meat, Urfa pepper, cumin, paprika, garlic powder, salt, and pepper. Mix thoroughly until well combined. Form the mixture into skewers or patties, approximately 4-5 pieces. Heat olive oil in a grill pan over medium-high heat. Once hot, add the kebabs and cook for about 4-5 minutes on each side until browned and cooked through. Remove from heat and let rest for a couple of minutes. Serve with pita or flatbread and garnish with fresh parsley.

Ingredients

200g ground lamb or beef 1 tablespoon Urfa pepper 1 teaspoon cumin 1 teaspoon paprika 1/2 teaspoon garlic powder Salt and pepper to taste 1 tablespoon olive oil Fresh parsley for garnish Pita bread or flatbread for serving

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