Turkish Beef and Bean Stew

Prev List Next
Turkish Beef and Bean Stew AI-generated image
45 minTotal time
MediumDifficulty
350kcal / serving

Ingredients

For 1 serving

PDF Find nearby

A hearty and healthy Turkish stew featuring tender beef, nutritious beans, and colorful carrots. This dish is packed with flavors and perfect for a wholesome meal.

Main Dish Turkish Healthy

Steps

  1. In a pot, sauté the onion and garlic until fragrant. Add the beef cubes and brown them on all sides.
  2. Stir in the tomato paste, paprika, cumin, salt, and pepper. Cook for a few minutes.
  3. Add the carrots, beans, and broth. Bring to a simmer and cook until the beef is tender.
  4. Adjust seasoning if needed.
  5. Serve hot, garnished with fresh parsley.
You May Also Like
Stuffed Eggplant Turkish-Style (Paleo)
African Beef and Chicken Stew with Plantain and Carrots
Turkish Lamb Şiş Kebabs
Argentinian Beef Stew
Savory Beef and Bean Bowl with Apple-Avocado Salsa
Kapak Böreği (Tas Böreği) - Turkish Pot Pastry
Hearty Pinto Bean and Ham Stew
Beef Ravioli Parmigiana
Balkan Beef Ćevapi
Savory Garlic Beef Stir-Fry