Spicy Sausage and Egg Skillet

A flavorful and hearty breakfast dish with sausage, eggs, and a kick of spices.

Easy 20 min 350 cal
Steps

1. In a skillet, cook the sausages until browned. Remove and slice them. 2. In the same skillet, sauté onions until translucent. 3. Add tomatoes, chilies, coriander powder, cumin powder, chili powder, salt, and pepper. 4. Stir well and make wells in the mixture. 5. Crack an egg into each well, cover, and cook until the eggs are done to your liking. 6. Add the sliced sausages on top. 7. Serve hot.

Ingredients

- 2 sausages - 1 egg - 1/4 onion, chopped - 1 tomato, diced - 1/2 red chili, sliced - 1/2 tsp coriander powder - 1/2 tsp cumin powder - 1/4 tsp chili powder - Salt and pepper to taste

You May Also Like
Spicy Garlic Butter Shrimp
Creamy Coconut Chicken Curry
Regal Butter Choco Pudding
Carrot Hot Dogs
Black Garlic Scape Pesto Pasta
Savory Banana and Pepper Rice Bowl
Lemon Herb Garlic Chicken Breast
Catalan Escudella i Carn d’Olla (One-Pot Meat & Vegetable Stew)
Coffee-Rubbed Chicken Breast
Lemon Herb Garlic Chicken Breast
Oven-Roasted Vegetable Beef Spaghetti
Classic Chicken Egg Curry
Vegetable and Cheese Stuffed Pastry Pocket
Mediterranean Olive Chicken
Chicken Gizzard Vegetable Stir-Fry with Rice