Spicy Sausage and Egg Skillet

A flavorful and hearty breakfast dish with sausage, eggs, and a kick of spices.

Easy 20 min 350 cal
Steps

1. In a skillet, cook the sausages until browned. Remove and slice them. 2. In the same skillet, sauté onions until translucent. 3. Add tomatoes, chilies, coriander powder, cumin powder, chili powder, salt, and pepper. 4. Stir well and make wells in the mixture. 5. Crack an egg into each well, cover, and cook until the eggs are done to your liking. 6. Add the sliced sausages on top. 7. Serve hot.

Ingredients

- 2 sausages - 1 egg - 1/4 onion, chopped - 1 tomato, diced - 1/2 red chili, sliced - 1/2 tsp coriander powder - 1/2 tsp cumin powder - 1/4 tsp chili powder - Salt and pepper to taste

You May Also Like
Salsiccia Rigatoni with Burrata Salad
Ketchup Glazed Chicken Skillet
Braised Chicken Thigh with Root Vegetable Stew
Mushroom and Paneer Cheese Wheat Bread Sandwich
Brazilian Açaí Ice Cream with Tapioca Pearls
Spicy Mango Chicken Stir-Fry
Lettuce Wrap Chicken Salad
Executive Orange Chicken Bento
Fresh Legume and Rice Salad
Springtime Turkey and Asparagus Risotto Bowl
Pan-Seared Cod with Lemon Garlic Butter
Hearty Macaroni Vegetable Bake
Pea Sausage with Roasted Beetroot and Caramelized Onion
Roasted Beetroot and Pea Salad with Caramelized Onions
Spicy Chicken Bites with Honey Lime Dip