Spicy Sausage and Egg Skillet

A flavorful and hearty breakfast dish with sausage, eggs, and a kick of spices.

Easy 20 min 350 cal
Steps

1. In a skillet, cook the sausages until browned. Remove and slice them. 2. In the same skillet, sauté onions until translucent. 3. Add tomatoes, chilies, coriander powder, cumin powder, chili powder, salt, and pepper. 4. Stir well and make wells in the mixture. 5. Crack an egg into each well, cover, and cook until the eggs are done to your liking. 6. Add the sliced sausages on top. 7. Serve hot.

Ingredients

- 2 sausages - 1 egg - 1/4 onion, chopped - 1 tomato, diced - 1/2 red chili, sliced - 1/2 tsp coriander powder - 1/2 tsp cumin powder - 1/4 tsp chili powder - Salt and pepper to taste

You May Also Like
Churro French Toast Bake
Beef Meatballs in Tomato Sauce with Whole Grain Spaghetti
Banana Egg Pancakes
Caramelized Onion and Goat Cheese Tart
Grilled Mediterranean Octopus
Grilled Watermelon Steak with Feta and Mint
Beef and Egg Fried Rice with Crispy Potato Cubes
Beef and Egg Fried Rice with Crispy Potato Cubes
Garlic Butter Parmesan Pasta
Savory Garlic Herb Bread Pudding
Sweet and Sour Chicken
Fresh Tomato, Avocado & Mozzarella Salad
Apple Avocado Chicken Salad
Beef and Broccoli Avocado Skillet with Buttered Eggs
Creamy Pea Pasta with Mint & Lemon