Sweet and Savory Pineapple Chicken

Delight in the tropical flavors of this Sweet and Savory Pineapple Chicken dish. Juicy chicken breast is marinated in a tangy pineapple sauce, then stir-fried with colorful bell peppers for a quick and delicious meal.

Steps

1. In a bowl, combine soy sauce, honey, garlic powder, salt, and pepper to create a marinade. 2. Add the chicken breast to the marinade, ensuring it's well coated. Let it marinate for at least 15 minutes. 3. Heat olive oil in a pan over medium heat. Add the marinated chicken and cook for about 5-6 minutes on each side until fully cooked. 4. Add the sliced bell pepper and pineapple chunks to the pan, stirring well. Cook for an additional 3-4 minutes until the peppers are tender and the pineapple is slightly caramelized. 5. Serve the chicken and pineapple mixture over cooked rice if desired.

1 chicken breast (about 150g) 1/2 cup fresh pineapple chunks 1/2 bell pepper (any color), sliced 1 tablespoon soy sauce 1 tablespoon honey 1 teaspoon olive oil 1/2 teaspoon garlic powder Salt and pepper to taste Cooked rice (optional, for serving)