Steps
1. In a bowl, mix the soy sauce, honey, olive oil, garlic, salt, and pepper to create a marinade.
2. Add the diced chicken to the marinade and let it sit for 10 minutes.
3. Heat a pan over medium heat and add the marinated chicken, cooking until browned and cooked through, about 5-7 minutes.
4. Add the diced pineapple to the pan and cook for an additional 2-3 minutes, until warmed through.
5. Serve hot, garnished with fresh cilantro if desired.