Sweet and Spicy Jam Glazed Chicken

This dish combines the sweetness of jam with a hint of spiciness to create a flavorful glaze for juicy chicken. Perfect for a quick and delicious dinner.

Steps

1. Preheat oven to 375°F (190°C).
2. Season the chicken breast with salt and pepper.
3. In a small bowl, mix the jam, soy sauce, and sriracha sauce.
4. Brush the glaze over the chicken breast.
5. Place the chicken on a baking sheet lined with parchment paper.
6. Bake for 20-25 minutes or until the chicken is cooked through.
7. Serve hot and enjoy!