Teriyaki Chicken Donburi

30 minTotal time
Easy Difficulty
665kcal / serving

Ingredients

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This Teriyaki Chicken Donburi combines the classic sweet-salty flavor of teriyaki sauce with healthy chicken and a steamed bowl of short grain rice.

Main Dish Japanese

Steps

  1. Steps
  2. Marinate chicken with teriyaki sauce, sesame oil, sugar, and soy sauce for 15 mins.
  3. Cook white rice as per instructions.
  4. Heat oil in a pan and add the marinated chicken, cook for 2 minutes over medium heat.
  5. Turn the chicken over and cook for another 1-2 minutes until it's lightly brown.
  6. To assemble the bowls, spoon the cooked rice into serving bowls and top with theTeriyaki chicken.
  7. Serve.
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