Tomato and Caramelized Onion Bruschetta

A delicious twist on classic bruschetta with sweet caramelized onions and juicy tomatoes on crispy bread slices.

Main Dish
Easy 20 min 250 cal
Steps

1. In a pan, melt butter over medium heat. Add sliced onions and cook until caramelized. 2. Toast the bread slices until golden brown. 3. Top the bread slices with caramelized onions and diced tomatoes. 4. Serve and enjoy!

Ingredients

2 slices of bread 1 tbsp butter 1/2 onion, thinly sliced 1 tomato, diced

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