Tropical Avocado and Mango Salad

Name: Tropical Avocado and Mango Salad
Total time: 15 min
Yield: 1 serving
Ingredients: 1 ripe avocado; 1 small ripe mango; 1/2 small red onion, thinly sliced; 1/2 bell pepper (any color), diced; 1 tablespoon lime juice; Salt and pepper to taste; Fresh cilantro for garnish

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15 minTotal time

easyDifficulty

320kcal / serving

Ingredients

For 1 serving

servings

1 ripe avocado
1 small ripe mango
1/2 small red onion, thinly sliced
1/2 bell pepper (any color), diced
1 tablespoon lime juice
Salt and pepper to taste
Fresh cilantro for garnish

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This vibrant Tropical Avocado and Mango Salad is a refreshing main dish that combines creamy avocado, sweet mango, and crunchy peppers and onions. Perfect for a light meal or a side dish at any gathering.

Main Dish

Steps

Cut the avocado in half, remove the pit, and scoop out the flesh. Chop it into bite-sized pieces.
Peel the mango, remove the pit, and cut the flesh into cubes.
In a mixing bowl, combine the chopped avocado, mango, sliced red onion, and diced bell pepper.
Drizzle with lime juice and season with salt and pepper. Gently toss to combine.
Serve the salad on a plate and garnish with fresh cilantro.