Turkish Bean and Chicken Breakfast Flatbread

  

A delicious and healthy Turkish breakfast dish comprised mainly of beans, avocado, chicken and cheese, great for a quick morning meal.

Breakfast Dish Turkish Healthy
Easy 15 min 377 cal
Steps

1. Preheat the oven to 350F. 2. Place 1 flatbread on a baking sheet. 3. Spread the beans on the flatbread, spreading evenly. 4. Top with diced chicken and avocado, and sprinkle with cheese. 5. Bake for 8-10 minutes until the cheese is melted and bubbly. 6. Remove from oven, top with clams, and let cool slightly. 7. Slice and serve.

Ingredients

Ingredients for 1 person: 2 Tbsp cannellini beans 1/4 Avocado 1/4 cup cooked and diced chicken 2 Tbsp canned clams 2 Tbsp grated cheese 1 Flatbread

You May Also Like
Low-Carb Japanese Tamago Tofu Omelette
Avocado Banana Toast with Scrambled Eggs
Vegetable Poha
Masala Oats Upma
Cheesy Buttered Toast with Milk
Cheesy Honey Butter Toast
Cheesy Honey Toast
Nutty Semolina Porridge
Cinnamon Apple-Banana Toast
Nutty Banana Cereal Bowl
Spiced Spinach and Carrot Egg Scramble
Quinoa Upma with Vegetables
Russian Apple Oatmeal Porridge
Healthy Russian Buckwheat Porridge with Mushrooms
Italian Chicken and Cheese Breakfast Toast