Zesty Grilled Lettuce Salad

1 head of lettuce, 1 tablespoon olive oil, Salt and pepper to taste, 1/4 cup cherry tomatoes, 1/4 cup crumbled feta cheese, 1/4 cup sliced red onion, 1/4 cup balsamic vinaigrette dressing

Elevate your salad game with this zesty grilled lettuce dish, perfect for a light and refreshing main course.

Steps

1. Preheat a grill or grill pan over medium-high heat. 2. Cut the head of lettuce in half lengthwise, keeping the core intact. 3. Brush the cut side of the lettuce halves with olive oil and season with salt and pepper. 4. Place the lettuce halves on the grill, cut side down, and cook for 2-3 minutes until grill marks appear. 5. Remove the lettuce from the grill and place on a serving plate. 6. Top the grilled lettuce with cherry tomatoes, feta cheese, sliced red onion, and drizzle with balsamic vinaigrette dressing. 7. Serve immediately and enjoy!