Sautéed Lettuce Recipe

This recipe is the perfect main dish for a healthy and delicious dinner!

Main Dish
Easy 15 min 132 cal
Steps

1. Begin by rinsing the lettuce and drying it with paper towels. 2. Heat the olive oil in a large skillet over medium heat. 3. Add garlic and sauté until fragrant, about 1 minute. 4. Add the lettuce and season with salt and pepper. 5. Cover the skillet and let cook for 1-2 minutes. 6. Uncover the skillet and stir the lettuce gently. 7. Continue cooking and stirring until lettuce is just wilted, about 1-2 minutes. 8. Serve immediately and enjoy!

Ingredients

Ingredients for 1 person: - 1 head of lettuce - 2 cloves of garlic, minced - 2 tablespoons of olive oil - Salt and pepper to taste

You May Also Like
Honey Glazed Carrot and Chickpea Stir-Fry
Pan-Seared Cod with Lemon Garlic Butter
Lettuce Wrap Chicken Salad
Spicy Mango Chicken Stir-Fry
Ketchup Glazed Chicken Skillet
Glazed Carrot and Chickpea Stir-Fry
Roasted Chicken with Grape and Thyme Sauce
Grilled Pineapple Chicken Skewers
Spiced Nut-Crusted Chicken with Honey Glaze
Soy-Glazed Chicken Stir-Fry
Spicy Watermelon Chicken Salad
Creamy Garlic Parmesan Pasta
Garlic Lemon Sautéed Squid
Tomato Basil Chicken Skillet
Garlic Butter Lobster Tail