American Low-Carb Cooked Banana Beef and Duck

Name: American Low-Carb Cooked Banana Beef and Duck
Total time: 15 min
Yield: 1 serving
Cuisine: American
Ingredients: Ingredients for 1 serving:; 6 ounces of ground beef; 1 banana, skinned, and cut into chunks; 3 ounces of shredded duck; 3 tablespoons of ketchup; ½ head of lettuce, coarsely chopped

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15 minTotal time

IntermediateDifficulty

329kcal / serving

Ingredients

For 1 serving

servings

Ingredients for 1 serving:
6 ounces of ground beef
1 banana, skinned, and cut into chunks
3 ounces of shredded duck
3 tablespoons of ketchup
½ head of lettuce, coarsely chopped

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This recipe takes the classic American flavors of beef and ketchup and pairs them with bananas and duck for a unique low-carb dish.

Main Dish American Low-Carb

Steps

Heat a skillet over medium-high heat and cook the ground beef until browned, about 5 minutes.
Add the banana and duck and cook for an additional 4 minutes, stirring occasionally.
Reduce the heat to low and add the ketchup, stirring until the ketchup is fully incorporated.
Serve with the lettuce.