Apple Halwa

This healthy Arab-inspired snack is quick and fill of nutritious ingredients. Apples are cooked into a sweet, creamy halwa with exotic flavorings.

Steps

1. Heat coconut milk in a saucepan over medium heat. 2. Add apples, sugar, cardamom and salt. Cook for about 15 minutes, stirring occasionally. 3. Reduce heat to low and continue cooking for an additional 10 minutes, stirring constantly. 4. Remove from heat and serve warm.

• 2 Apples, diced • 3 tablespoons coconut milk • 1 tablespoon sugar • 1 teaspoon cardamom • Pinch of salt