This delicious, vegetable-based snack is perfect for any get-together and requires very few ingredients. Enjoy it with your favorite chips!
1. Blend the chickpeas and tahini until you have a creamy paste. 2. Add the lemon juice, salt and pepper, and olive oil. Blend until creamy. 3. Serve with your favorite chips.
-1/2 can of cooked chickpeas -2 tablespoons tahini -2 tablespoons lemon juice -salt and pepper to taste -1 tablespoon olive oil
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