Arabic Chicken Stew

A delicious and healthy Arabic stew made with chicken, carrots, onions, potatoes, and tomatoes.

Main Dish Arab Healthy
Easy 30 min 223 cal
Steps

1. Heat the olive oil in a medium pot over medium-high heat. 2. Add the chicken and vegetables to the pot and season with cumin, salt and pepper. 3. Cook for 20 minutes, stirring occasionally to prevent sticking. 4. Serve hot with steamed white rice or pita bread.

Ingredients

Ingredients for 1 person: -1/2 boneless, skinless chicken breast, sliced -1 carrot, diced -1/2 onion, diced -1/2 potato, diced -1/2 tomato, diced -1 tablespoon olive oil -1 pinch of cumin -Salt and pepper to taste

Related Recipes
Arab-style Gluten-Free Beef with Carrots
Arab Beef and Spinach Stuffed Bread
Arabic Ginger Garlic Chicken
Makloubeh
Honey Glazed Chicken
Arab Chicken and Spinach Stuffed with Cheese
Arab Spiced Cod
Arab Style Roasted Vegetables
Arab Egg and Cheese Frittata