Avocado Toast

Avocado Toast AI-generated image
5 minTotal time
EasyDifficulty
280kcal / serving

Ingredients

For 1 serving

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A healthier and delicious alternative for breakfast!

Main Dish

Steps

  1. Cut the avocado in half and remove the pit. Next, scoop the avocado into a small bowl and with a fork start to mash the avocado into a spreadable paste.
  2. Toast your bread and spread the mashed avocado evenly on the slice.
  3. Drizzle some olive oil and balsamic vinegar on top of the avocado.
  4. Sprinkle a bit of sea salt and freshly cracked black pepper on top.
  5. Serve the avocado toast and enjoy!
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