Baked French Vegetable Snack

Name: Baked French Vegetable Snack
Total time: 20 min
Yield: 1 serving
Cuisine: French
Ingredients: 2 teaspoon extra-virgin olive oil; 2 tablespoons pitted black olives, chopped; 1/4 cup sliced red onions; 1/4 cup sliced red peppers; 2 teaspoon soy sauce; 1 teaspoon tea of your choice; Salt and pepper to taste

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20 minTotal time

EasyDifficulty

117kcal / serving

Ingredients

For 1 serving

servings

2 teaspoon extra-virgin olive oil
2 tablespoons pitted black olives, chopped
1/4 cup sliced red onions
1/4 cup sliced red peppers
2 teaspoon soy sauce
1 teaspoon tea of your choice
Salt and pepper to taste

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Discover the deliciousness of French-style snacks: easy to make and totally healthy! Baked vegetable snack, with olives, onions, peppers, soy sauce, and tea.

Snack French Healthy

Steps

Preheat the oven to 400°F.
In a medium bowl, combine olive oil, olives, onions, peppers, soy sauce and tea. Add salt and pepper, and mix everything together.
Spread the mixture on a baking sheet. Bake for 10-15 minutes or until veggies are tender.
Enjoy your tasty and healthy snack!