Steps
1. Season the chicken breast with salt and pepper.
2. In a skillet over medium heat, cook the chicken until golden brown and fully cooked.
3. In the same skillet, add the balsamic vinegar, honey, and sliced strawberries.
4. Cook until the strawberries are soft and the sauce thickens.
5. Pour the balsamic strawberry glaze over the cooked chicken.
6. Garnish with fresh basil leaves.
7. Serve hot and enjoy!