Carrot and Egg Salad

Carrot and Egg Salad AI-generated image
15 minTotal time
EasyDifficulty
240kcal / serving

Ingredients

For 1 serving

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A simple and delicious egg salad loaded with carrots, garlic and tomatoes for a healthy lunch!

Steps

  1. Begin by boiling your egg for 6-7 minutes.
  2. Meanwhile, grate the carrot and dice the tomatoes.
  3. In a bowl, combine the mayonnaise, tomatoes, garlic, grated carrot and the hard-boiled egg.
  4. Mix everything together until everything is well-combined.
  5. Serve and enjoy!
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