Carrot and Egg Salad

A simple and delicious egg salad loaded with carrots, garlic and tomatoes for a healthy lunch!

Main Dish Healthy
Easy 15 min 240 cal
Steps

1. Begin by boiling your egg for 6-7 minutes. 2. Meanwhile, grate the carrot and dice the tomatoes. 3. In a bowl, combine the mayonnaise, tomatoes, garlic, grated carrot and the hard-boiled egg. 4. Mix everything together until everything is well-combined. 5. Serve and enjoy!

Ingredients

- 1 hard-boiled egg - 1/2 carrot, grated - 2 tablespoons diced tomatoes - 1 tablespoon mayonnaise - 1 cloves of garlic, minced

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