This quick and easy pasta dish is packed with sweet carrot flavour, perfect for lunch or dinner!

Main Dish
Easy 15 min 355 cal
Steps

1. Cook the pasta according to the package instructions. 2. Meanwhile, heat the olive oil in a skillet over medium heat. Add the carrots, season with salt and pepper, and cook for 5 minutes, stirring occasionally. 3. When the pasta is done, combine it with the carrots. 4. Serve hot and enjoy!

Ingredients

- 2 oz dry angel hair pasta - ¼ cup chopped carrots - 2 tsp olive oil - Salt and pepper to taste

You May Also Like
Orange-Glazed Chicken with Citrus Salad
Bangladeshi Butter Bean Bhuna
Paneer Butter Masala
Garlic Butter Shrimp with Lemon Pasta
Mediterranean Quinoa Stuffed Peppers
Pan-Seared Cod with Lemon Garlic Butter Sauce
Mediterranean Stuffed Bell Pepper
Cheesy Spinach Stuffed Chicken Breast
Honey Glazed Carrot & Quinoa Bowl
Gluten-Free Beef and Vegetable Stir-Fry
Lemon Herb Grilled Chicken with Quinoa Salad
Shorshe Begun (Eggplant in Mustard Sauce)
Vietnamese Lemongrass Chicken Rice Bowl
Herb-Crusted Lamb Loin with Roasted Vegetables
Tea-Infused Chicken with Ginger Rice