Cheesy Baked Potatoes

Name: Cheesy Baked Potatoes
Total time: 20 min
Yield: 1 serving
Ingredients: 1 medium potato; 2 tablespoons of butter; 1 tablespoon of cream; 2 tablespoons of grated cheese; Salt and pepper, to taste

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20 minTotal time

EasyDifficulty

162kcal / serving

Ingredients

For 1 serving

servings

1 medium potato
2 tablespoons of butter
1 tablespoon of cream
2 tablespoons of grated cheese
Salt and pepper, to taste

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These cheesy potatoes are very simple, yet delicious. The perfect side dish to any meal.

Main Dish

Steps

Preheat oven to 350°F.
Wash the potato and pat it dry.
Slice potato into 1/4 inch slices.
Arrange potato slices in a baking dish.
Melt butter and cream together in a small pot.
Pour mixture over the potato slices.
Sprinkle grated cheese over the top.
Bake for about 20 minutes or until potatoes are cooked through and golden brown.
Sprinkle with salt and pepper to taste.