Cheesy Baked Potatoes

These cheesy potatoes are very simple, yet delicious. The perfect side dish to any meal.

Main Dish
Easy 20 min 162 cal
Steps

1. Preheat oven to 350°F. 2. Wash the potato and pat it dry. 3. Slice potato into 1/4 inch slices. 4. Arrange potato slices in a baking dish. 5. Melt butter and cream together in a small pot. 6. Pour mixture over the potato slices. 7. Sprinkle grated cheese over the top. 8. Bake for about 20 minutes or until potatoes are cooked through and golden brown. 9. Sprinkle with salt and pepper to taste.

Ingredients

- 1 medium potato - 2 tablespoons of butter - 1 tablespoon of cream - 2 tablespoons of grated cheese - Salt and pepper, to taste

You May Also Like
Pan-Seared Duck Breast with Orange Glaze
Lettuce Wrap Chicken with Avocado and Mango Salsa
Coffee-Infused Beef Stir-Fry
Mexican Chicken, Broccoli, and Spinach Quesadilla
Creamy Garlic Shrimp with Yogurt Cheese Sauce
Creamy Garlic Butter Shrimp with Cheese Sauce
Ginger Shrimp Toast with Carrot Slaw
Creamy Onion Pasta Bake with Yogurt and Bread Crust
Seared Tuna Steak with Avocado Salsa
Lobster Thermidor for One
Pan-Seared Trout with Lemon Herb Butter
Honey Soy Spinach Rice Bowl
Spicy Black Bean and Veggie Stir-Fry
Creamy Garlic Parmesan Pasta
Sweet and Tangy Pineapple Chicken Stir-Fry