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Tuna and Watermelon Salad

Tuna and Watermelon Salad

10 minTotal time

EasyDifficulty

150kcal / serving

Ingredients

For 1 serving

servings

Ingredients for 1 person:
1/4 cup shredded cheese
2 ounces canned tuna in water, drained
1 cup cubed seedless watermelon
2 tablespoons olive oil
1 teaspoon balsamic vinegar
Salt and pepper to taste

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A simple, yet delicious Italian-inspired appetizer made with fresh cheese, tuna, and watermelon.

Appetizer Italian Healthy

Steps

In a medium bowl, combine the cheese, tuna, and watermelon.
In a small bowl, whisk together the olive oil and vinegar.
Drizzle the dressing over the salad and season with salt and pepper to taste.
Serve immediately.

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