Steps
1. In a small saucepan, combine the cooked quinoa, cocoa powder, honey (or maple syrup), almond milk, and a pinch of salt.
2. Heat over medium-low heat, stirring until the mixture is warmed through and well combined.
3. Remove from heat and stir in the dark chocolate chips until melted.
4. Transfer the chocolate quinoa to a bowl and top with fresh berries, if desired.
5. Serve warm and enjoy your delightful dish!