Chocolate Stuffed Chicken Breast

Name: Chocolate Stuffed Chicken Breast
Total time: 35 min
Yield: 1 serving
Ingredients: 1 boneless chicken breast; 1 tablespoon dark chocolate (70% cocoa); 1 teaspoon olive oil; 1 clove garlic, minced; 1/2 teaspoon dried thyme; Salt and pepper to taste; 1 tablespoon balsamic vinegar; Fresh basil leaves (for garnish)

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35 minTotal time

mediumDifficulty

420kcal / serving

Ingredients

For 1 serving

servings

1 boneless chicken breast
1 tablespoon dark chocolate (70% cocoa)
1 teaspoon olive oil
1 clove garlic, minced
1/2 teaspoon dried thyme
Salt and pepper to taste
1 tablespoon balsamic vinegar
Fresh basil leaves (for garnish)

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Indulge in this unexpected yet delightful main dish where savory chicken meets rich chocolate. This unique recipe combines the flavors of dark chocolate with herbs and spices, creating a memorable dining experience.

Main Dish

Steps

Preheat the oven to 375°F (190°C).
Season the chicken breast with salt, pepper, and dried thyme.
In a small bowl, mix the dark chocolate with minced garlic and balsamic vinegar.
Carefully create a pocket in the chicken breast and stuff it with the chocolate mixture.
Heat olive oil in an oven-safe skillet over medium heat.
Sear the chicken for 3-4 minutes on each side until golden brown.
Transfer the skillet to the preheated oven and bake for 15-20 minutes until the chicken is cooked through.
Let rest for a few minutes, garnish with fresh basil, and serve warm.