Creamy Avocado and Crab Soup

Name: Creamy Avocado and Crab Soup
Total time: 15 min
Yield: 1 serving
Cuisine: American
Ingredients: 1 ripe avocado,; 1 cup canned beans (such as black or kidney beans),; 1/4 cup cereal (such as cornflakes or rice cereal),; 4 oz cooked crab meat,; 1 cup milk,; Salt and pepper to taste

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15 minTotal time

EasyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

1 ripe avocado,
1 cup canned beans (such as black or kidney beans),
1/4 cup cereal (such as cornflakes or rice cereal),
4 oz cooked crab meat,
1 cup milk,
Salt and pepper to taste

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A rich and flavorful American-style soup featuring creamy avocado, tender crab, and hearty beans, with a hint of crunch from cereal. Perfect for a comforting meal.

Soup American

Steps

In a blender, combine the avocado, beans, cereal, crab meat, and milk. Blend until smooth.
Pour the mixture into a saucepan and heat over medium heat until warmed through, stirring occasionally.
Season with salt and pepper to taste.
Serve hot, garnished with additional crab meat and a sprinkle of cereal for added crunch.