Creamy Chai Masala Latte

Indulge in the rich, aromatic flavors of a creamy chai masala latte. This soothing beverage combines soft spices and milk for a delightful experience that's perfect for any time of day.

Steps

In a small saucepan, combine the water and chai masala powder. Bring to a gentle boil over medium heat. Add the loose black tea or tea bag and simmer for 2 minutes. Pour in the milk and heat until steaming, but do not boil. Stir in honey or sweetener to taste. Strain the mixture into a cup or mug. Sprinkle with a pinch of cinnamon or nutmeg if desired, and enjoy!

1 cup milk (dairy or non-dairy) 1/2 cup water 1 tsp chai masala powder 1 tsp loose black tea or 1 tea bag 1-2 tsp honey or sweetener of choice A pinch of cinnamon (optional) A pinch of nutmeg (optional)