Creamy Yogurt Chicken Bowl

200g boneless chicken breast 1/2 cup plain yogurt 1 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon paprika Salt and pepper to taste 1/2 cup diced cucumber 1/2 cup cherry tomatoes, halved 1/4 cup chopped fresh parsley 1 tablespoon lemon juice

This vibrant and healthy Creamy Yogurt Chicken Bowl combines marinated chicken with fresh vegetables, topped with a rich yogurt sauce. Perfect for a nutritious single-serving meal packed with flavor!

Steps

1. In a bowl, mix the yogurt, olive oil, garlic powder, paprika, salt, and pepper to create a marinade. 2. Add the chicken breast to the marinade, ensuring it is well coated. Let it marinate for at least 30 minutes (or overnight for best flavor). 3. Preheat a grill or skillet over medium heat. Cook the marinated chicken for about 6-7 minutes on each side, or until fully cooked. 4. Remove from heat and let the chicken rest for a few minutes before slicing. 5. In a bowl, combine diced cucumber, cherry tomatoes, parsley, and lemon juice. 6. Serve the sliced chicken over the vegetable mix and drizzle with any remaining yogurt marinade for extra flavor.