Creamy Yogurt Chicken Bowl

This vibrant and healthy Creamy Yogurt Chicken Bowl combines marinated chicken with fresh vegetables, topped with a rich yogurt sauce. Perfect for a nutritious single-serving meal packed with flavor!

Steps

1. In a bowl, mix the yogurt, olive oil, garlic powder, paprika, salt, and pepper to create a marinade. 2. Add the chicken breast to the marinade, ensuring it is well coated. Let it marinate for at least 30 minutes (or overnight for best flavor). 3. Preheat a grill or skillet over medium heat. Cook the marinated chicken for about 6-7 minutes on each side, or until fully cooked. 4. Remove from heat and let the chicken rest for a few minutes before slicing. 5. In a bowl, combine diced cucumber, cherry tomatoes, parsley, and lemon juice. 6. Serve the sliced chicken over the vegetable mix and drizzle with any remaining yogurt marinade for extra flavor.

200g boneless chicken breast 1/2 cup plain yogurt 1 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon paprika Salt and pepper to taste 1/2 cup diced cucumber 1/2 cup cherry tomatoes, halved 1/4 cup chopped fresh parsley 1 tablespoon lemon juice