Creamy Yogurt Pesto Pasta

This is a tasty and healthy main dish recipe. The yogurt and pesto adds a creamy and bold flavour to the traditional pasta dish. Very easy to prepare and can be on the table in 20 minutes

Main Dish
Easy 20 min 500 cal
Steps

1. In a bowl, mix together pesto, yogurt, parmesan cheese, and olive oil. 2. Cook the pasta according to package instructions, adding the minced garlic in to the boiling water, and drain. 3. Toss the pasta in the pesto mixture. 4. Season with salt and pepper as desired. 5. Serve and enjoy.

Ingredients

• 2 Tbs fresh basil pesto • 3 Tbs Greek yogurt • 2 Tbs grated parmesan cheese • 2 Tbs olive oil • 2 cups uncooked pasta • 1 small minced garlic clove • Salt and pepper to taste

You May Also Like
Wine-Braised Chicken Thigh with Garlic and Herbs
Spiced Indian Beef and Egg Curry with Yogurt
Garlic White Wine Mussels
Coffee-Infused Beef Stir-Fry
Chocolate Glazed Chicken with Cocoa Rub
Spicy Bean and Veggie Stir-Fry
Honey Glazed Chicken Thigh
Stuffed Cucumber Boats with Herbed Quinoa and Feta
Honey-Glazed Carrot and Chickpea Stir-Fry
Garlic Butter Shrimp with Lemon Zest
Spiced Yogurt Chicken Bowl
Sweet and Savory Jam-Glazed Chicken Breast
Pan-Seared Lemon Herb Trout
Garlic White Wine Steamed Clams
Garlic Lemon Broccoli Stir-Fry