Creamy Yogurt Pesto Pasta

Name: Creamy Yogurt Pesto Pasta
Total time: 20 min
Yield: 1 serving
Ingredients: 2 Tbs fresh basil pesto; 3 Tbs Greek yogurt; 2 Tbs grated parmesan cheese; 2 Tbs olive oil; 2 cups uncooked pasta; 1 small minced garlic clove; Salt and pepper to taste

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20 minTotal time

EasyDifficulty

500kcal / serving

Ingredients

For 1 serving

servings

• 2 Tbs fresh basil pesto
• 3 Tbs Greek yogurt
• 2 Tbs grated parmesan cheese
• 2 Tbs olive oil
• 2 cups uncooked pasta
• 1 small minced garlic clove
• Salt and pepper to taste

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This is a tasty and healthy main dish recipe. The yogurt and pesto adds a creamy and bold flavour to the traditional pasta dish. Very easy to prepare and can be on the table in 20 minutes

Main Dish

Steps

In a bowl, mix together pesto, yogurt, parmesan cheese, and olive oil.
Cook the pasta according to package instructions, adding the minced garlic in to the boiling water, and drain.
Toss the pasta in the pesto mixture.
Season with salt and pepper as desired.
Serve and enjoy.