Crunchy Cereal Crusted Chicken

A delicious main dish featuring a crispy cereal crust over tender chicken. Perfect for a quick and easy weeknight dinner.

Steps

1. Preheat oven to 375°F (190°C).
2. In a shallow dish, combine crushed cereal flakes, flour, paprika, salt, and black pepper.
3. Dip the chicken breast into the milk, then coat it evenly with the cereal mixture.
4. Heat vegetable oil in a skillet over medium heat. Add the coated chicken breast and cook for 2-3 minutes on each side until golden brown.
5. Transfer the chicken to a baking sheet and bake in the preheated oven for 15-20 minutes, or until the chicken is cooked through and the crust is crispy.
6. Serve hot and enjoy!