Steps
1. In a mixing bowl, combine the flour and powdered sugar for the sweet dough. Add the softened butter, vanilla extract, and milk. Mix until a dough forms. Divide into two parts.
2. To one part, add cocoa powder and knead until well combined. To the other part, add fruit jam to create a fruity dough.
3. For the salty dough, combine flour, grated cheese, garlic powder, salt, and herbs in a bowl. Mix in softened butter and water until a dough forms.
4. Roll out each dough and cut into car shapes using a cookie cutter.
5. Heat oil in a frying pan and fry each car shape until golden brown, about 2-3 minutes per side.
6. Remove and let cool slightly. Gather your food paint (colored frosting or edible paint) and decorate each car with different flavors.
7. Preheat your oven to 350°F (175°C).
8. Place the decorated cars on a baking sheet and bake for 10-12 minutes.
9. Allow to cool completely before packing them in a container with seven cars of each version.