Galactic Vegan Tray Cake

A futuristic twist on a traditional Portuguese/Spanish tray cake, this vegan recipe is easy to prepare and bursting with unique flavors.

Portuguese Vega
Easy 40 min 280 cal
Steps

1. Preheat the oven to 350°F (180°C) and grease a baking tray. 2. In a mixing bowl, combine flour, sugar, baking powder, salt, cinnamon, and nutmeg. 3. Add almond milk, olive oil, and vanilla extract to the dry ingredients. Mix until well combined. 4. Fold in chopped almonds and dried cranberries. 5. Pour the batter into the prepared tray and spread it evenly. 6. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean. 7. Let it cool before slicing into squares.

Ingredients

1 cup all-purpose flour 1/2 cup sugar 1/2 tsp baking powder 1/4 tsp salt 1/2 cup almond milk 1/4 cup olive oil 1 tsp vanilla extract 1/2 tsp cinnamon 1/4 tsp nutmeg 1/4 cup chopped almonds 1/4 cup dried cranberries

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