Garlic Butter Shrimp Stir-Fry

Name: Garlic Butter Shrimp Stir-Fry
Total time: 20 min
Yield: 1 serving
Ingredients: 6 large shrimp, peeled and deveined; 1 tablespoon butter; 2 cloves garlic, minced; 1/2 red bell pepper, sliced; 1/2 yellow bell pepper, sliced; 1/4 cup snow peas; 1/4 cup broccoli florets; Salt and pepper to taste; Cooked rice for serving

Prev List Next

AI-generated image

20 minTotal time

EasyDifficulty

250kcal / serving

Ingredients

For 1 serving

servings

PDF Find nearby

A quick and flavorful stir-fry dish featuring succulent shrimp cooked in a garlic butter sauce with colorful veggies.

Main Dish

Steps

Heat butter in a pan over medium heat.
Add minced garlic and sauté until fragrant.
Add shrimp and cook until pink and cooked through.
Add the sliced bell peppers, snow peas, and broccoli. Stir-fry for a few minutes.
Season with salt and pepper.
Serve over cooked rice.