German Currywurst

Name: German Currywurst
Total time: 20 min
Yield: 1 serving
Cuisine: German
Ingredients: 1 German sausage; 1 tablespoon curry powder; 2 tablespoons ketchup; 1 tablespoon butter; 1 teaspoon paprika; Salt and pepper to taste; 1 tablespoon vegetable oil; 1/2 cup French fries

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20 minTotal time

EasyDifficulty

400kcal / serving

Ingredients

For 1 serving

servings

• 1 German sausage
• 1 tablespoon curry powder
• 2 tablespoons ketchup
• 1 tablespoon butter
• 1 teaspoon paprika
• Salt and pepper to taste
• 1 tablespoon vegetable oil
• 1/2 cup French fries

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This classic German street food is a combination of sausage, curry powder and ketchup, served with a side of fries.

Main Dish German

Steps

Heat the vegetable oil in a skillet over medium heat.
Add the sausage and cook for 5 minutes, flipping once.
In a small bowl, mix the curry powder, ketchup, butter, paprika, salt and pepper.
Spread the mixture over the sausage, and cook for an additional 5 minutes.
Meanwhile, heat the French fries in the oven or fryer according to package instructions.
Serve the sausage with the fries on the side.