Grilled Cantaloupe Salad

Name: Grilled Cantaloupe Salad
Total time: 15 min
Yield: 1 serving
Ingredients: 1/2 cantaloupe, sliced; 2 cups arugula; 1/4 cup crumbled feta cheese; 2 tablespoons balsamic glaze; Salt and pepper to taste

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15 minTotal time

EasyDifficulty

180kcal / serving

Ingredients

For 1 serving

servings

1/2 cantaloupe, sliced
2 cups arugula
1/4 cup crumbled feta cheese
2 tablespoons balsamic glaze
Salt and pepper to taste

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A refreshing and unique salad featuring grilled cantaloupe slices, paired with arugula, feta cheese, and a tangy balsamic glaze.

Main Dish

Steps

Preheat grill to medium-high heat.
Place cantaloupe slices on the grill and cook for 2-3 minutes per side, until grill marks appear.
Remove cantaloupe slices from the grill and let them cool slightly.
In a large bowl, combine arugula, feta cheese, salt, and pepper.
Arrange the grilled cantaloupe slices on top of the arugula mixture.
Drizzle balsamic glaze over the salad.
Serve immediately and enjoy!