A refreshing and unique main dish salad featuring grilled watermelon, paired with tangy feta cheese and peppery arugula.
1. Preheat grill or grill pan over medium-high heat. 2. Brush the watermelon slice with olive oil and season with salt and pepper. 3. Grill the watermelon slice for 2-3 minutes on each side until grill marks form. 4. Remove the grilled watermelon from the heat and let it cool slightly. 5. Cut the grilled watermelon into bite-sized pieces. 6. In a bowl, combine the arugula, grilled watermelon, and crumbled feta cheese. 7. Drizzle with balsamic glaze and toss gently to combine. 8. Serve immediately and enjoy!
1 slice of watermelon, 1 cup arugula, 1/4 cup crumbled feta cheese, 2 tablespoons balsamic glaze, 1 tablespoon olive oil, Salt and pepper to taste
0
Make this Recipe publicly accessible to everyone on cookAIfood.
Download this Recipe as a printable PDF file.
Warning: This action cannot be undone. Are you sure you want to remove this Recipe?
Note: If this Recipe was published using free credits, it will remain publicly accessible even after removal from your account.
Generate additional images for your recipe using the options below. Once generated, images will appear on the right. Hover over any image to set it as cover, download, or remove it.