A delicious and nutritious American-style dish featuring tender chicken and eggs baked in a flavorful ketchup and mustard sauce.
1. Preheat oven to 375°F. 2. In a bowl, mix ketchup, milk, and mustard. 3. Place chicken breast in a baking dish, pour the sauce over it. 4. Crack eggs on top. 5. Bake for 25-30 minutes until chicken is cooked through. 6. Serve hot and enjoy!
1 chicken breast, 2 eggs, 2 tbsp ketchup, 1/4 cup milk, 1 tsp mustard
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