Honey Glazed Salmon

Enjoy a delicious and healthy meal with this sweet and savory honey glazed salmon. The honey adds a rich flavor that perfectly complements the tender fish.

Steps

1. In a small bowl, mix together honey, soy sauce, garlic, ginger, salt, and pepper. 2. Place the salmon fillet in a shallow dish and pour the honey mixture over it. Marinate for 30 minutes. 3. Heat olive oil in a pan over medium heat. Add the salmon fillet and cook for about 4-5 minutes per side, basting with the honey mixture.

1 salmon fillet 2 tbsp honey 1 tbsp soy sauce 1 clove garlic, minced 1/2 tsp ginger, grated Salt and pepper to taste 1 tbsp olive oil