Honey Glazed Salmon Delight

Easy 20 min 350 cal
Ingredients

1 salmon fillet 2 tbsp honey 1 tbsp soy sauce 1 clove garlic, minced 1 tsp ginger, grated Salt and pepper to taste 1 tbsp olive oil

Enjoy a sweet and savory twist on classic salmon with this honey glazed recipe. Perfect for a flavorful and healthy main dish!

Main Dish
Steps

1. Preheat the oven to 400°F (200°C). 2. In a small bowl, mix honey, soy sauce, garlic, ginger, salt, and pepper. 3. Place the salmon fillet on a baking sheet lined with parchment paper. 4. Brush the honey mixture over the salmon. 5. Drizzle olive oil on top. 6. Bake for 12-15 minutes or until salmon is cooked through. 7. Serve hot and enjoy!

You May Also Like
Grape and Rosemary Chicken with Couscous
Chocolate-Chili Beef Mole Bowl
Red Wine Mushroom Chicken with Creamy Polenta
Catalan Chicken with Prunes and Pine Nuts
Herb-Roasted Turkey Breast with Garlic Mashed Cauliflower
Creamy Coconut Chicken Curry
Garlic Parmesan Creamy Pasta
Caramelized Onion and Goat Cheese Tart
Persian Saffron Lamb Stew (Khoresht-e Gheymé)
Caramelized Onion and Crispy Potato Hash
Creamy Pork and Mushroom Pasta with Toasted Nuts
Garlic Ginger Pork Pasta with Mushrooms
Creamy Pork and Mushroom Pasta
Creamy Yogurt Chicken Salad
Gluten-Free Afghan Kapisa Chalaw with Lamb and Yogurt Bread