Italian Chicken Salad

A healthy and flavorful salad with tender chicken, fresh vegetables, and a zesty Italian dressing.

Steps

1. Preheat your grill or stovetop grill pan. 2. Season the chicken breast with salt and pepper. 3. Grill the chicken for about 6-8 minutes per side, or until cooked through. 4. Let the chicken rest for a few minutes, then slice it into thin strips. 5. In a large mixing bowl, combine the shredded carrots, sliced cucumber, minced garlic, and diced onions. 6. Add the sliced chicken to the bowl. 7. Drizzle the Italian dressing over the salad and toss gently to coat. 8. Serve immediately and enjoy!

- 1 boneless, skinless chicken breast - 1 cup shredded carrots - 1 small cucumber, sliced - 2 cloves of garlic, minced - 1/4 cup diced onions - 2 tablespoons Italian dressing