Italian White Bean Salad

A light but flavorful Italian-inspired vegetarian salad made from succulent white beans, crunchy vegetables, and a tangy vinaigrette.

Salad International Vegetarian
Easy 15 min 260 cal
Steps

1. In a large bowl, toss together beans, tomatoes, red onion, and basil. 2. In a small bowl, whisk together olive oil and red wine vinegar. 3. Pour dressing over the salad and toss until everything is evenly coated. 4. Add salt and pepper to taste. 5. Serve immediately.

Ingredients

-1/2 cup canned white beans, drained and rinsed -1/2 cup diced tomatoes -1/4 cup diced red onion -1/4 cup chopped fresh basil -2 tablespoons olive oil -2 tablespoons red wine vinegar -Salt and pepper, to taste

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