Lemon Basil Ricotta Toast

This refreshing and creamy Lemon Basil Ricotta Toast is a delightful blend of flavors that's perfect for a light meal or a snack. The zestiness of the lemon combined with the aromatic basil creates a vibrant topping for creamy ricotta cheese on toast.

easy 15 min 290 cal
Steps

1. Toast the slice of bread until golden brown. 2. In a bowl, mix the ricotta cheese, lemon juice, lemon zest, and milk until smooth. 3. Add chopped basil leaves and season with salt and pepper to taste. 4. Spread the ricotta mixture over the toasted bread. 5. Drizzle with olive oil and garnish with additional basil if desired. 6. Serve immediately and enjoy!

Ingredients

1 slice of bread 100g ricotta cheese 1 tablespoon lemon juice 1 teaspoon lemon zest 2-3 fresh basil leaves, chopped Salt and pepper to taste 1 tablespoon milk 1 teaspoon olive oil

Related Recipes
Creamy Garlic Herb Chicken
Decadent Chocolate Lava Cake
Citrus Fruit Cereal with Banana Milk
Creamy Spaghetti with Spiced Chicken and Emulsified Cheese
Iced Coffee Delight
Spicy Chickpea and Quinoa Bowl
Quinoa and Spinach Power Bowl
Mediterranean Ginger Grilled Chicken
Garlic Lemon Broccoli Stir-Fry