Lemon Herb Chicken Skillet

A zesty and aromatic dish, this Lemon Herb Chicken Skillet is perfect for a quick and satisfying meal. Infused with fresh herbs and a splash of lemon, it's a delightful way to enjoy tender chicken in just a few minutes.

Steps

1. Season the chicken breast with salt and pepper on both sides.
2. Heat olive oil in a skillet over medium heat.
3. Add the minced garlic and sauté for about 30 seconds until fragrant.
4. Place the chicken breast in the skillet and cook for 5-6 minutes on one side until golden brown.
5. Flip the chicken, add thyme and rosemary, and pour the lemon juice over the top.
6. Cook for another 5-6 minutes until the chicken is cooked through and juices run clear.
7. Remove from heat and let it rest for a couple of minutes before slicing.
8. Serve garnished with lemon slices and additional herbs if desired.